What is anti-caking agent in food?
Food additives are substances that are frequently used in the food industry. It has many functions such as extending the shelf life of foods, increasing the nutritional value, giving taste.…
What is hawthorn fruit? How is it consumed?
Hawthorn is a fruit of the Rosaceae family, known by its scientific name as Crataegus oxyacantha. It has colors ranging from yellow to red. Its flowers are pink, yellow or…