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General Information

What is the difference between black and green tea?

Feb 27, 2023 0 Comments

For many people, when it comes to tea, the flowing water stops. It is a beverage that we love to consume at any time of the day. So much so…

General Information

What is protein quality?

Feb 2, 2023 0 Comments

Today I'm going to tell you about a good topic. Our topic is the quality of protein. You might ask, 'Is it good quality protein?' Of course it does. For…

General Information

What to consider when buying frozen food?

Oct 24, 2022 0 Comments

Frozen foods are frequently used today. Therefore, we can say that the variety of frozen food in the markets has increased. At this point, many people are wondering if it…

General Information

What are the food preservation methods?

Oct 17, 2022 0 Comments

Storing foods in different ways goes back many years. Preserving food provides us convenience and benefits. First, it facilitates the out-of-season consumption of food. It extends the shelf life of…

General Information

What is hawthorn fruit? How is it consumed?

Jul 19, 2022 0 Comments

Hawthorn is a fruit of the Rosaceae family, known by its scientific name as Crataegus oxyacantha. It has colors ranging from yellow to red. Its flowers are pink, yellow or…

General Information

Brucella bacteria and brucellosis

Jun 23, 2022 0 Comments

Brucella spp. It is a bacterium that causes disease in animals such as sheep, goats, cows, pigs, buffaloes, cats, dogs, and camels. Among the species of this bacterium, Brucella abortus…

General Information

Formation of acrylamide in coffee

Jun 21, 2022 0 Comments

Do you know that there is a risk of acrylamide in the coffee you drink almost every day? You can find many articles that have proven to be healthy to…

General Information

What is anthocyanin?

May 18, 2022 1 Comments

Phenolic compounds can be studied under five main classes. These; flavonoids, phenolic acids, tannins, stilbenes and lignans. Flavonoids are divided into various groups within themselves. A few of these groups…

General Information

What are the uses of saffron?

May 16, 2022 0 Comments

The homeland of saffron, whose history dates to ancient times, is Iran, Pakistan, India and Afghanistan. It is considered the most expensive spice in the world. Saffron is a bulbous…

General Information

How is black garlic made?

May 1, 2022 1 Comments

Garlic (Allium sativum L.) is a vegetable belonging to the Alliaceae family and has been consumed since ancient times. Many people love this food, which is both delicious and beneficial.…

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General Information

What is the difference between black and green tea?

Food Additives

What is saccharin (E954)?

General Information

What is protein quality?

Cereals

What are the parts of wheat?

Food Info blog

Food info blog is a platform about food science. Here we will talk about everything about food. I hope you have a pleasant time. Good reading.

    Highlights

    What is the difference between black and green tea?
    Feb 27, 2023
    difference between black and green tea
    What is saccharin (E954)?
    Feb 27, 2023
    saccharin in food
    What is protein quality?
    Feb 2, 2023
    high quality proteins
    Food Info Blog

    Food Info Blog