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General Information

What to consider when buying frozen food?

Oct 24, 2022 0 Comments

Frozen foods are frequently used today. Therefore, we can say that the variety of frozen food in the markets has increased. At this point, many people are wondering if it…

General Information

What are the food preservation methods?

Oct 17, 2022 0 Comments

Storing foods in different ways goes back many years. Preserving food provides us convenience and benefits. First, it facilitates the out-of-season consumption of food. It extends the shelf life of…

Food Additives

What is E406 (Agar)?

Oct 3, 2022 0 Comments

Let's continue with agar, namely E406, from the category we call food additives. Let's look at why and where this food additive is used. What is E406 (Agar)? Agar is…

Most Read

  • What is E406 (Agar)?
  • What is anti-caking agent in food?
  • What is locust bean gum (E410, carob gum)?
  • Why is sulfur added to dried apricots?
  • What is malic acid (E296)?

You Missed

General Information

What is the difference between black and green tea?

Food Additives

What is saccharin (E954)?

General Information

What is protein quality?

Cereals

What are the parts of wheat?

Food Info blog

Food info blog is a platform about food science. Here we will talk about everything about food. I hope you have a pleasant time. Good reading.

    Highlights

    What is the difference between black and green tea?
    Feb 27, 2023
    difference between black and green tea
    What is saccharin (E954)?
    Feb 27, 2023
    saccharin in food
    What is protein quality?
    Feb 2, 2023
    high quality proteins
    Food Info Blog

    Food Info Blog